High quality roasts, fresh and to the point.
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Very smooth, yet sweet with a medium body. Used in our own cafes. Recommended for espresso drinks.
Ground, Whole Bean
Historically the first blended coffee! Enjoy the distinctive taste of Ethiopia and Sumatra blended to a full city roast.
For those who like coffee with a little “kick”, this African blend has just a bit of dark roast from the other side of the Atlantic. Doc approves of the added complexity to the body and aroma.
Used as the House coffee in our coffeeshops, this distinctive blend of African and Central American coffees promises to keep you coming back for more!
A favorite blend of the folks in New Albany, Mississippi (home of High Point Roasters), this medium-roasted blend of South American and East African coffees is an excellent way to start your day.
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